Dried Noodles with Purple Sweet Potato Juice
Dried Noodles with Purple Sweet Potato Juice

Dried Noodles with Purple Sweet Potato Juice

Our Purple Sweet Potato Noodles are made with wheat flour and real purple sweet potato, giving the noodles a naturally appealing purple color and a mild sweet potato aroma. With a firm, chewy texture and simple ingredients, they offer a distinctive option for everyday meals, soup noodles, and cold noodle dishes. The product is part of Zhongkoufu’s vegetable juice noodle series, developed to combine familiar staple foods with natural vegetable ingredients.
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Natural Purple from Real Sweet Potato

Our Purple Sweet Potato Noodles use wheat flour, purple sweet potato, water, and salt. They contain no preservatives and no artificial colors. The purple color comes naturally from the purple sweet potato rather than artificial coloring.

The noodles have a mild sweet potato aroma and a firm, chewy texture after cooking. Their natural purple appearance also adds visual appeal to a variety of dishes, making them suitable for both home meals and foodservice applications.

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Real Purple Sweet Potato Color and Mild Aroma

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The purple color comes from real purple sweet potato rather than artificial coloring. Purple sweet potato is incorporated into the noodle dough to provide its natural color and mild aroma while maintaining the familiar texture of dried noodles.

Our formula uses simple ingredients:

  • Wheat flour
  • Purple sweet potato
  • Water
  • Salt

No preservatives or artificial colors are added.

Quality Control & Production

 

Our noodle production line includes automatic dough mixing, multiple rolling processes, a drying tunnel, and automatic cutting and packaging. We maintain quality control throughout the production process, from incoming raw material inspection to finished-product testing before shipment.

Our noodle products follow the Q/KLH 005S enterprise standard, while packaging and labeling follow GB 7718 requirements for prepackaged foods. We also follow HACCP food safety practices and maintain quality management procedures throughout production.

 

Product Specifications

 

Parameter

Details

Product Type

Dried vegetable noodles

Main Ingredients

Wheat flour, purple sweet potato, water, salt

Color

Natural Purple

Additives

No preservatives; no artificial colors

Food Safety Certification

HACCP

Enterprise Standard

Q/ KLH 005S

MOQ

3 tons, with mixed orders from 3 tons per product type

Packaging

Retail packing / Bulk packing

OEM Customization

Available upon request

Samples

Available at an additional cost

Custom Sample Development Cycle

10 working days

Shelf Life

1 year

Storage

A cool, dry, well-ventilated, and dark environment free from foreign odors.

 

Ordering & Export Service

 

Our MOQ is 3 tons, with mixed products available and a minimum of 3 tons per product type. Samples are available for pre-order evaluation at an additional cost. We offer tiered pricing for larger orders and accept international payments in US dollars.

Export orders are packed in reinforced cartons, with full-container shipments loaded on pallets when required. We provide shipment tracking and delivery updates, as well as after-sales support for quality-related concerns.

For customized product development, our sample development cycle is approximately 10 working days. OEM and product customization options can be discussed based on your market and packaging requirements.

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Healthy Ingredients. Trusted Quality. Flexible Solutions.

Explore Shandong Zhongkoufu’s chili sauces and dried noodles made with carefully selected ingredients. Our products are made with no added preservatives or artificial colors and produced under rigorous quality control to ensure consistent quality and food safety.
Whether you are looking for ready-to-market products or customized OEM/ODM solutions, we offer reliable products and flexible options to support your business needs.
Get in touch with us today to start a conversation.

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